Polishing the menu…
Polishing the menu…
OCEAN VIEWS, CULINARY DELIGHTS, GIJÓN CHARM
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Arroz con Bugre
A rich and flavorful rice dish cooked with succulent local lobster, saffron, and a medley of fresh seafood.
$32
Pixín a la Sidra
Monkfish prepared in a traditional Asturian cider sauce, served with tender potatoes and green asparagus.
$28
Tabla de Quesos Asturianos
A curated selection of artisanal Asturian cheeses, accompanied by quince paste and walnuts, perfect for sharing.
$19
Tarta de Manzana Casera
Homemade apple tart with a flaky crust, served warm with a scoop of vanilla bean ice cream.
$9