Polishing the menu…
Polishing the menu…
EL COTILLO'S HEARTBEAT, WHERE SUNSETS MEET SANGRIA
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Mojito Palmero
A refreshing blend of local rum, fresh mint, lime, and a splash of soda, perfect for a warm Fuerteventura day.
$10
Papas Arrugadas con Mojo
Traditional Canarian 'wrinkled potatoes' served with a duo of spicy red mojo picón and a vibrant green mojo verde.
$8
Gambas al Ajillo
Sizzling garlic prawns cooked in olive oil with a hint of chili, served with crusty bread for dipping.
$15
Caña y Tapa del Día
Enjoy a small draft beer paired with a delicious, freshly prepared daily tapa, showcasing local ingredients.
$5