Polishing the menu…
Polishing the menu…
SIP & SAVOR THE ADRIATIC SUNSET
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Polpo alla Griglia
Tender grilled octopus served with a vibrant cherry tomato and caper salsa, drizzled with local olive oil.
$24
Focaccia Barese con Pomodorini
Classic Puglian focaccia baked fresh daily, topped with sweet local cherry tomatoes and oregano.
$12
Spaghetti ai Ricci di Mare
Fresh spaghetti tossed with sea urchin roe, garlic, and a hint of chili, embodying the taste of the sea.
$28
Frittura di Paranza
A crispy mixed fry of local small fish and seafood, lightly floured and served with a lemon wedge.
$26