Limak Limra Restaurant

Adana Kebab

A classic Turkish dish featuring hand-minced lamb, seasoned with red pepper and grilled on a wide skewer.

$22

Mezze Platter

A vibrant selection of cold appetizers including hummus, baba ghanoush, haydari, and stuffed vine leaves, perfect for sharing.

$18

Seafood Guveç

A traditional Turkish casserole brimming with fresh local seafood like shrimp and calamari, baked with vegetables in a rich tomato sauce.

$28

Pide (Turkish Pizza)

Boat-shaped flatbread baked in a stone oven, topped with savory ingredients such as minced meat, cheese, or spinach.

$16