Lite Bite by Tina

Domoda with Fresh Fish

A rich and savory peanut butter stew, slow-cooked with tender local fish, vegetables, and served with fluffy white rice.

$15

Grilled Barracuda Platter

A generous portion of freshly caught barracuda, expertly grilled to perfection and served with seasoned chips and a side salad.

$18

Benachin (Jollof Rice) with Chicken

The classic West African one-pot rice dish, simmered with succulent chicken, mixed vegetables, and a flavorful tomato base.

$14

Seafood Brochettes

Skewers loaded with a delightful mix of prawns, fish, and calamari, marinated in local spices and grilled until tender.

$17