Polishing the menu…
Polishing the menu…
QUEQUÉN'S SEAFOOD GEM, UNPRETENTIOUSLY DELICIOUS
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Rabas a la Provenzal
Crispy fried calamari rings lightly dusted with flour and served with a zesty garlic and parsley sauce.
$18
Merluza a la Romana
Fresh hake fillets, battered and fried to golden perfection, a classic and comforting seafood dish.
$22
Paella de Mariscos
A vibrant and flavorful Spanish rice dish generously loaded with an assortment of fresh local seafood.
$35
Langostinos al Ajillo
Succulent prawns sautéed in fragrant garlic-infused olive oil, a simple yet incredibly satisfying appetizer.
$25