Polishing the menu…
Polishing the menu…
SEASIDE ELEGANCE, DUTCH COAST CHARM
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Zandvoort Zeevruchten Plateau
A lavish platter featuring a selection of locally sourced oysters, mussels, shrimp, and crab, served chilled with artisanal sauces.
$65
Noordzee Scholfilet met Boterjus
Pan-fried North Sea plaice fillet, delicate and flaky, accompanied by a rich brown butter sauce, seasonal vegetables, and new potatoes.
$32
Gegrilde Gamba's met Knoflookolie
Succulent grilled king prawns marinated in garlic and herb oil, served with a fresh rocket salad and crusty artisan bread.
$28
Hollandse Nieuwe Haring Trio
A traditional Dutch delicacy featuring three preparations of new herring: classic with onions, smoked, and marinated with dill.
$22