mammarosanica

Pescado Entero Frito

A whole fried fish, typically red snapper, seasoned with garlic and local herbs, served with gallo pinto and fried plantains.

$18

Camarones al Ajillo

Succulent shrimp sautéed in a rich garlic butter sauce, accompanied by a side of white rice and a fresh garden salad.

$16

Sopa de Mariscos

A hearty and flavorful seafood soup brimming with a variety of fresh catch including fish, shrimp, and mussels in a light tomato broth.

$15

Langosta a la Plancha

Grilled lobster tail, lightly seasoned and served with a squeeze of lime, alongside steamed vegetables and a baked potato.

$25