Polishing the menu…
Polishing the menu…
MORRO'S BEST KEPT SECRET, COCKTAILS & VIEWS
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Grilled Catch of the Day
Freshly caught local fish, expertly grilled and served with a side of seasonal vegetables and a zesty lemon-herb sauce.
$28
Morro Seafood Cataplana
A rich stew featuring an assortment of local seafood including prawns, clams, and fish, slow-cooked with tomatoes, peppers, and aromatic spices.
$35
Cape Verdean Lobster Thermidor
Succulent local lobster baked in its shell with a creamy, cheesy sauce, mushrooms, and a hint of mustard.
$42
Mango & Passion Fruit Mousse
A light and refreshing mousse made with ripe local mangoes and tangy passion fruit, topped with fresh mint.
$12