Polishing the menu…
Polishing the menu…
DINE ALONGSIDE THE MEDITERRANEAN BREEZE
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Paella Alicantina
A classic Valencian rice dish featuring a rich saffron base, succulent chicken, rabbit, and fresh local vegetables.
$28
Grilled Red Prawns
Locally sourced, large red prawns from Santa Pola, simply grilled to perfection and served with a touch of sea salt.
$35
Esgarraet
A traditional Alicante salad made with roasted red peppers, salted cod, garlic, and olive oil.
$16
Caldero de Pescado
A hearty fisherman's stew with a variety of fresh local fish, rice, and a flavorful broth, served in two courses.
$32