Polishing the menu…
Polishing the menu…
MERY'ENDITAS: AUTHENTIC FLAVOR, LA GUARDIA'S BEST KEPT SECRET
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Pescado Frito con Tostones
A whole fried fish, typically snapper or pargo, served golden and crispy with a side of savory fried plantain slices.
$18
Ceviche La Guardia
Fresh catch of the day marinated in lime juice with red onion, cilantro, and a hint of local chili, offering a refreshing zest.
$15
Sopa de Mariscos
A rich and hearty seafood soup brimming with shrimp, mussels, calamari, and fish in a flavorful broth.
$20
Arepas Rellenas con Camarones
Crispy corn cakes generously stuffed with tender, seasoned shrimp and a touch of creamy avocado.
$12