Polishing the menu…
Polishing the menu…
COFFS HARBOUR'S CULINARY GEM, A LOCAL TREASURE
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Coffs Coast Barramundi
Pan-seared local barramundi served with a vibrant mango salsa and a side of seasonal greens.
$28
Mie Mie's Signature Laksa
A rich and fragrant coconut curry noodle soup, brimming with fresh prawns, chicken, and a medley of vegetables.
$22
Spiced Lamb Ribs
Slow-cooked lamb ribs glazed with a secret blend of spices, accompanied by a refreshing cucumber and mint salad.
$26
Vegetarian Pad Thai
Classic stir-fried rice noodles with tofu, crunchy peanuts, bean sprouts, and a tangy tamarind sauce.
$19