Polishing the menu…
Polishing the menu…
VIETNAMESE FLAVORS, BUBBLE TEA BLISS, COFFS HARBOUR GEM
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Pho Bo (Beef Noodle Soup)
A comforting bowl of aromatic beef broth, tender slices of beef, rice noodles, and fresh herbs.
$16
Banh Mi Thit Nuong (Grilled Pork Roll)
A crusty baguette filled with succulent grilled pork, pickled carrots, cucumber, cilantro, and chili.
$12
Goi Cuon (Fresh Spring Rolls)
Delicate rice paper rolls filled with prawns, pork, vermicelli, and fresh vegetables, served with a peanut dipping sauce.
$10
Taro Milk Tea with Pearls
A creamy and subtly sweet taro-flavored milk tea, perfectly complemented by chewy tapioca pearls.
$7