Mirtaki

Grilled Octopus with Fava

Tender grilled octopus, marinated in local herbs and olive oil, served atop creamy fava bean puree.

$28

Moussaka

A classic Greek casserole featuring layers of seasoned ground beef, eggplant, potatoes, and a rich béchamel sauce.

$22

Local Fish of the Day

Freshly caught fish from the Aegean Sea, simply grilled with lemon and olive oil, served with seasonal greens.

$35

Spanakopita

Flaky phyllo pastry filled with a savory mixture of spinach, feta cheese, onions, and herbs, baked to golden perfection.

$16