Polishing the menu…
Polishing the menu…
TASTE THE MEDITERRANEAN, SALOU STYLE!
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Paella de Mariscos
A classic Spanish rice dish brimming with fresh prawns, mussels, squid, and a rich saffron-infused broth.
$28
Gambas al Ajillo
Succulent shrimp sautéed in garlic-infused olive oil with a hint of chili, perfect for sharing.
$16
Fideuà Negra
A unique black noodle paella colored with squid ink, featuring tender pieces of seafood and a distinctive savory flavor.
$26
Crema Catalana
A traditional Catalan dessert, similar to crème brûlée, with a rich custard base and a caramelized sugar topping.
$9