Polishing the menu…
Polishing the menu…
NABUL'S CULINARY GEM: FRESH, LOCAL, UNFORGETTABLE
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Poisson Complet Nabeulien
A whole grilled fish, typically sea bream or bass, seasoned with local herbs and served with a medley of roasted vegetables.
$22
Couscous aux Fruits de Mer
Fluffy semolina couscous generously topped with a rich stew of shrimp, calamari, mussels, and a savory tomato broth.
$18
Tajine Tunisien au Poulet et Citron Confits
A slow-cooked, savory chicken tajine featuring preserved lemons, olives, and fragrant spices, baked to perfection.
$16
Salade Méchouia avec Thon
A vibrant salad of grilled and finely chopped tomatoes, peppers, and onions, dressed with olive oil and topped with local tuna and a boiled egg.
$12