NANA on the Beach

Cataplana de Marisco

A traditional Algarve seafood stew, brimming with fresh clams, prawns, and fish, slow-cooked with tomatoes, peppers, and herbs in a copper cataplana.

$65

Grilled Sardines with 'Salada Montanheira'

Perfectly grilled local sardines, served with a refreshing 'mountain salad' of tomato, cucumber, onion, and oregano, a true taste of Portugal.

$28

Arroz de Lingueirão

A rich and flavorful razor clam rice, cooked to perfection with a hint of garlic, coriander, and a touch of white wine, a regional specialty.

$38

Bacalhau à Brás

Shredded codfish mixed with thinly chopped fried potatoes, onions, and scrambled eggs, garnished with black olives and fresh parsley.

$32