New Ambassador Restaurant

Fiskesuppe 'Ambassadør'

A rich and creamy Norwegian fish soup brimming with fresh local cod, salmon, shrimp, and root vegetables, served with crusty bread.

$28

Kjøttkaker med Brun Saus

Classic Norwegian meatballs made from a blend of pork and beef, served with a savory brown gravy, stewed peas, and boiled potatoes.

$25

Røkt Laks og Eggerøre

Delicate slices of locally smoked salmon accompanied by fluffy scrambled eggs, fresh dill, and a side of rye bread.

$22

Viltgryte

A hearty stew featuring tender pieces of slow-cooked game meat, often elk or deer, simmered with forest mushrooms and root vegetables in a rich sauce.

$32