Polishing the menu…
Polishing the menu…
LUXURY BEACH CLUB DINING, COSTA SMERALDA STYLE
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Sardinian Lobster Linguine
Fresh, locally sourced lobster tossed with al dente linguine in a delicate cherry tomato and basil sauce.
$85
Mediterranean Seafood Platter
An exquisite selection of grilled prawns, calamari, octopus, and local fish, served with a lemon-herb dressing.
$120
Wagyu Beef Tataki
Thinly sliced, seared Wagyu beef served with a ponzu dressing, sesame seeds, and fresh ginger.
$70
Nikki Beach Sushi & Sashimi Boat
A lavish assortment of expertly prepared sushi rolls, nigiri, and fresh sashimi, perfect for sharing.
$150