Polishing the menu…
Polishing the menu…
ALBANIAN RIVIERA VIEWS, UNFORGETTABLE FLAVORS
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Grilled Sea Bream with Mediterranean Herbs
A whole sea bream, expertly grilled and infused with local rosemary, thyme, and a hint of lemon, served with seasonal vegetables.
$28
Seafood Risotto 'Jonufër Style'
Creamy Arborio rice cooked with a rich medley of fresh mussels, clams, shrimp, and calamari, finished with a touch of saffron.
$24
Lamb Chops with Truffle Mash
Tender, perfectly seared lamb chops accompanied by a decadent potato mash infused with aromatic black truffle oil.
$32
Traditional Albanian Tavë Kosi
A classic Albanian baked dish featuring succulent lamb and rice, slow-cooked in a rich, savory yogurt and egg sauce.
$19