Oasi Blu

Spaghetti ai Ricci

A classic Sardinian pasta dish featuring spaghetti tossed with fresh sea urchin roe, garlic, and a hint of chili.

$28

Fregola con Arselle e Bottarga

Sardinian fregola pasta served with local clams, cherry tomatoes, and grated cured mullet roe for a burst of flavor.

$32

Grigliata Mista di Pesce

A generous platter of mixed grilled local fish and shellfish, perfectly seasoned and cooked to highlight their natural sweetness.

$45

Tonno alla Calasettana

Fresh local tuna steak seared to perfection, served with a vibrant sauce of tomatoes, capers, and olives, reflecting Calasetta's culinary heritage.

$38