Ocean Blue

Featured dishes

Pescado Frito San Luis

A whole fried red snapper, crispy on the outside and tender within, served with coconut rice and patacones.

$28

Ceviche de Camarones Tropical

Fresh shrimp marinated in lime juice with red onion, cilantro, mango, and a hint of aji pepper.

$22

Langosta a la Parrilla

Grilled Caribbean lobster tail, basted with garlic butter and served with a vibrant garden salad and roasted potatoes.

$45

Arroz con Mariscos Ocean Blue

A rich and flavorful rice dish brimming with a medley of shrimp, calamari, mussels, and clams in a savory saffron broth.