OLA MAR - MARISCOS & PARRILLA

Parrillada de Mariscos OLA MAR

A generous platter featuring grilled lobster, jumbo shrimp, calamari, and fresh catch of the day, seasoned with local herbs.

$35

Ceviche Mixto Atacames

A refreshing mix of marinated shrimp, fish, and conch in lime juice, red onion, cilantro, and a touch of ají.

$18

Pescado Entero a la Plancha

Whole grilled local fish, often Red Snapper or Corvina, served with patacones and a vibrant house salad.

$28

Arroz con Camarones

Creamy rice cooked with succulent shrimp, bell peppers, and a rich, savory broth, a true Ecuadorian comfort dish.

$22