Polishing the menu…
Polishing the menu…
RUGBY, RUM, AND RADIANT SUNSETS!
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Old Bar Seafood Platter
A generous selection of freshly caught prawns, oysters, grilled fish, and calamari, served with a zesty lemon aioli and crispy chips.
$45
Rugby Club Burger
A hearty beef patty topped with melted cheddar, crispy bacon, fresh lettuce, tomato, and their secret club sauce, all on a toasted brioche bun.
$22
Black Head Barramundi
Pan-seared local barramundi fillet with roasted seasonal vegetables and a light caper butter sauce, showcasing the best of the region's produce.
$32
Sunset Spritz
A refreshing cocktail featuring local gin, elderflower liqueur, fresh lime, and a splash of sparkling wine, perfect for golden hour.
$18