Polishing the menu…
Polishing the menu…
KABAK VALLEY'S CULINARY GEM
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Kabak Valley Mezze Platter
A vibrant selection of homemade dips, local cheeses, marinated olives, and fresh seasonal vegetables, perfect for sharing.
$18
Grilled Sea Bream
Freshly caught sea bream, expertly grilled and seasoned with local herbs, served with a side of seasonal greens and lemon.
$26
Lamb Tandir
Slow-cooked, tender lamb shank marinated in traditional spices, falling off the bone and served with fragrant bulgur pilaf.
$24
Vegetable Guvec
A hearty earthenware pot filled with a rich stew of seasonal vegetables, chickpeas, and aromatic tomato sauce, baked to perfection.
$16