Olive Tree Café-Restaurant

Tagine de Poulet aux Olives et Citron Confit

A classic Moroccan chicken tagine slow-cooked with green olives, preserved lemons, and a blend of aromatic spices, served with couscous.

$22

Salade Méditerranéenne à l'Huile d'Olive

A refreshing salad featuring crisp mixed greens, ripe tomatoes, cucumbers, feta cheese, Kalamata olives, and a light olive oil vinaigrette.

$16

Brochettes de Fruits de Mer Grillées

Skewers of perfectly grilled fresh seafood including shrimp, calamari, and white fish, marinated in Moroccan herbs and served with saffron rice.

$28

Pastilla au Lait et Fleur d'Oranger

A delicate and sweet Moroccan pastry filled with a creamy milk custard, flavored with orange blossom water, and dusted with cinnamon and powdered sugar.

$12