Our Toy Boat Tours and Restaurant

Pitons' Grilled Mahi-Mahi

Freshly caught mahi-mahi, marinated in local lime and herbs, grilled to perfection and served with a mango salsa.

$32

Soufrière Seafood Platter

A generous assortment of grilled lobster, shrimp, and conch, accompanied by garlic butter and island-spiced rice.

$48

Creole Chicken Stew

Tender chicken pieces slow-cooked in a rich, savory Creole sauce with local vegetables and served with provisions.

$26

Coconut Shrimp Skewers

Succulent shrimp coated in crispy coconut flakes, lightly fried and served with a tangy passion fruit dipping sauce.

$29