Polishing the menu…
Polishing the menu…
FRESH SEAFOOD, STUNNING VIEWS, ALBANIAN CHARM
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Grilled Sea Bream (Peshk i Zgarës)
A whole, locally sourced sea bream, expertly grilled with olive oil, lemon, and fresh herbs, served with seasonal vegetables.
$28
Seafood Risotto (Rizoto me Fruta Deti)
Creamy Arborio rice cooked with a rich seafood broth, mussels, shrimp, calamari, and a hint of saffron.
$24
Traditional Albanian Moussaka (Musaka Shqiptare)
Layers of seasoned ground beef, tender eggplant, and potatoes, topped with a creamy béchamel sauce and baked to golden perfection.
$19
Shrimp Saganaki (Saganaki me Karkaleca)
Succulent shrimp sautéed in a flavorful tomato sauce with garlic, herbs, and a generous crumble of feta cheese, served with crusty bread.
$22