Palm Cay Bahamas

Conch Fritters with Spicy Aioli

A classic Bahamian appetizer featuring tender conch meat mixed with bell peppers and spices, lightly fried to golden perfection.

$16

Grilled Local Snapper

Freshly caught whole snapper, expertly grilled and seasoned with local herbs, served with a side of peas 'n' rice and plantains.

$38

Lobster Thermidor

Decadent Bahamian lobster meat cooked in a rich, creamy sauce with mushrooms and cheese, then returned to its shell and broiled.

$55

Bahamian Seafood Pasta

A generous medley of shrimp, conch, and fish tossed with al dente pasta in a light tomato and garlic sauce, infused with island flavors.

$32