Panos

Featured dishes

Moussaka

A classic Greek casserole featuring layers of seasoned ground beef, tender eggplant, and creamy béchamel sauce, baked to golden perfection.

$18

Fresh Grilled Octopus

Tender octopus marinated in olive oil and herbs, expertly grilled and served with a squeeze of fresh lemon, showcasing the day's catch.

$24

Lamb Kleftiko

Slow-cooked lamb shank, traditionally baked in parchment paper with potatoes, vegetables, and aromatic herbs until fall-off-the-bone tender.

$26

Spanakopita

Flaky phyllo pastry filled with a savory mixture of fresh spinach, feta cheese, and herbs, baked until golden and crisp.