Parador El Mirador

Pescado a la Plancha con Guarnición

Freshly caught local fish, expertly grilled and served with a choice of seasonal vegetables or crispy papas rústicas.

$22

Chivito Uruguayo al Plato

A classic Uruguayan steak sandwich served open-faced, featuring tenderloin, ham, cheese, egg, and a medley of fresh toppings.

$18

Ravioles de Calabaza con Salsa de Salvia

Homemade pumpkin ravioli tossed in a delicate butter and fresh sage sauce, offering a taste of comforting Italian influence.

$16

Tabla de Mariscos del Río

A generous platter showcasing the best of the river's bounty, including shrimp, calamari, and mussels prepared with local herbs.

$28