Paragon Restaurant

Malabar Biryani (Chicken/Mutton)

Fragrant basmati rice cooked with tender pieces of chicken or mutton, infused with aromatic spices and herbs, a true Malabar classic.

$8

Fish Mango Curry

Fresh fish simmered in a rich, tangy coconut milk gravy with green mangoes and traditional Kerala spices, offering a delightful balance of flavors.

$10

Prawn Ularthiyathu

Succulent prawns stir-fried with a fiery blend of shallots, ginger, garlic, and curry leaves, a dry preparation bursting with spice.

$12

Appam with Stew

Soft, lacy appams (rice pancakes) served with a creamy, mildly spiced coconut milk stew featuring vegetables or chicken, perfect for a lighter meal.

$7