Petra Kouzina

Santorini Fava with Caramelized Onions

A creamy, flavorful split pea puree made from local fava beans, topped with sweet caramelized onions and a drizzle of olive oil.

$12

Moussaka

A classic Greek comfort dish featuring layers of seasoned ground beef, eggplant, potatoes, and a rich béchamel sauce, baked to perfection.

$18

Fresh Grilled Octopus

Tender octopus marinated with local herbs and grilled to smoky perfection, served with a lemon-oil dressing and capers.

$24

Tomatokeftedes (Tomato Fritters)

Crispy and savory fritters made from Santorini's unique cherry tomatoes, fresh mint, and onions, a true island specialty.

$10