Picho's Restaurant

Ceviche Mixto Picho's

A vibrant mix of fresh shrimp, octopus, and fish marinated in lime juice with red onion, cilantro, and a touch of chili.

$15

Pescado Entero Frito

A whole fried fish, typically red snapper or corvina, seasoned to perfection and served with patacones and a fresh salad.

$18

Arroz con Camarones

Flavorful rice cooked with succulent local shrimp, bell peppers, and a blend of aromatic spices, a true Ecuadorian comfort dish.

$14

Langosta a la Plancha

Grilled fresh lobster tail, simply seasoned to highlight its natural sweetness, accompanied by garlic butter and roasted vegetables.

$25