Polishing the menu…
Polishing the menu…
PIRIÁPOLIS'S PREMIER BEACHFRONT COCKTAIL OASIS
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Pescado a la Plancha Piriápolis
Freshly grilled local catch of the day, seasoned with herbs and lemon, served with roasted seasonal vegetables.
$28
Ravioles de Calabaza con Salsa de Salvia
Homemade pumpkin ravioli tossed in a rich butter and fresh sage sauce, topped with grated Parmesan cheese.
$22
Chivito Canadiense Pitu
Uruguay's iconic steak sandwich, elevated with bacon, ham, mozzarella, fried egg, and Pitu's special sauce, served with crispy fries.
$25
Ensalada de Mariscos Frescos
A vibrant salad featuring a medley of local seafood including shrimp, calamari, and mussels, dressed with a light vinaigrette.
$26