Polishing the menu…
Polishing the menu…
CAPBRETON'S COZY CORNER FOR PIZZA LOVERS
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La Capbretonnaise
A local specialty pizza topped with fresh seafood, including mussels, shrimp, and a hint of garlic on a tomato base.
$18
La Landaise
Featuring regional ingredients like duck confit, gésiers (duck gizzards), and pine nuts, all on a creamy base.
$17
Reine Classique
A timeless favorite with savory ham, fresh mushrooms, and melted mozzarella over a rich tomato sauce.
$15
Végétarienne du Marché
Loaded with seasonal vegetables sourced from local markets, bell peppers, onions, olives, and fresh herbs.
$16