Pool Terrace Restaurant

Tropical Fruit Platter

A vibrant selection of the freshest seasonal fruits, including mango, passionfruit, and pineapple, served with a dollop of natural yogurt.

$18

Grilled Barramundi

Locally sourced barramundi fillet, lightly grilled and served with a zesty lemon butter sauce, seasonal greens, and roasted sweet potato.

$38

Hamilton Island Burger

A juicy prime beef patty topped with melted cheddar, crispy bacon, fresh lettuce, tomato, and a special island relish, served with golden fries.

$26

Pavlova with Berry Coulis

A classic Australian meringue dessert, crisp on the outside and soft within, piled high with fresh berries and a tangy berry coulis.

$16