Qaffee Point

Swahili Prawns Pilau

Succulent prawns simmered in aromatic pilau rice with a blend of Swahili spices, served with a side of kachumbari.

$18

Grilled Red Snapper

A whole fresh red snapper, expertly grilled with lemon, garlic, and local herbs, accompanied by seasonal vegetables.

$25

Mchuzi wa Kamba (Coconut Crab Curry)

Tender crab meat cooked in a rich, creamy coconut curry sauce with a hint of chili and ginger, best enjoyed with ugali.

$22

Samaki wa Kupaka

Pan-fried fish fillet generously coated in a rich, spiced coconut sauce, a classic coastal delicacy served with white rice.

$19