Polishing the menu…
Polishing the menu…
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Grilled Red Snapper
A whole fresh red snapper, caught daily, marinated in local spices and grilled over an open flame until tender and flaky.
$18
Nasi Goreng Special
Indonesia's classic fried rice dish, served with a fried egg, chicken satay, prawns, and crispy kerupuk.
$10
Seafood Platter for Two
A generous selection of grilled prawns, calamari, fish fillet, and mussels, accompanied by steamed rice and sambal matah.
$35
Gado-Gado
A vibrant and healthy vegetarian dish featuring steamed mixed vegetables, boiled egg, and crispy tofu, all smothered in a rich peanut sauce.
$8