Polishing the menu…
Polishing the menu…
ALADIN'S OASIS: CULINARY MAGIC IN MIDOUN
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Couscous aux Fruits de Mer
A vibrant and hearty couscous dish featuring a medley of fresh local seafood, vegetables, and a rich, aromatic broth.
$18
Tagine Tunisien
A classic Tunisian baked egg and meat casserole, similar to a frittata, often prepared with chicken, potatoes, and spices.
$14
Brochettes Mixtes
Succulent skewers of grilled marinated lamb and chicken, served with a side of crispy fries and fresh salad.
$16
Salade Méchouia
A refreshing traditional grilled vegetable salad made from roasted peppers, tomatoes, and onions, finely chopped and dressed with olive oil and tuna.
$9