Polishing the menu…
Polishing the menu…
CREIXELL'S COZY CULINARY CORNER, ALWAYS A DELIGHT
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Arroz Negro con Sepia
A rich, savory black rice dish infused with squid ink, tender cuttlefish, and a hint of garlic and olive oil.
$18
Fideuà de Mariscos
A traditional Catalan noodle paella brimming with a delightful assortment of fresh local seafood, including mussels, prawns, and clams.
$20
Bacalao a la Llauna
Oven-baked cod loin prepared in a rustic style with paprika, garlic, white wine, and a touch of tomato, creating a flavorful and flaky dish.
$16
Crema Catalana
The classic Spanish custard dessert, delicately flavored with lemon and cinnamon, topped with a perfectly caramelized sugar crust.
$7