Polishing the menu…
Polishing the menu…
SAVOR CARIBBEAN FLAVORS BY THE SEA
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Accras de Morue
Crispy cod fritters seasoned with local herbs and spices, a classic Guadeloupean appetizer.
$12
Colombo de Poulet
A rich and aromatic chicken curry stew, slow-cooked with a blend of Madras spices and vegetables.
$25
Poisson Grillé du Jour
Fresh catch of the day, expertly grilled and served with a choice of local sides like rice and plantains.
$32
Blanc-Manger Coco
A delicate and creamy coconut pudding, a refreshing tropical dessert to end your meal.
$10