Restaurant Hwita

Couscous au Poisson

A classic Tunisian dish featuring steamed semolina with tender fish and a rich, spicy vegetable broth.

$18

Ojja aux Merguez

A flavorful scramble of eggs, tomatoes, peppers, and spicy merguez sausages, often served with crusty bread.

$15

Salade Mechouia

A refreshing grilled vegetable salad made with roasted peppers, tomatoes, onions, and garlic, dressed with olive oil and spices.

$10

Brik à l'Oeuf

A crispy, thin pastry filled with a whole egg, tuna, capers, and parsley, then deep-fried to golden perfection.

$8