Restaurant Le Baroque

Grilled Mediterranean Sea Bream

A whole sea bream, delicately grilled with herbs, lemon, and a drizzle of local olive oil, served with roasted vegetables.

$28

Annaba Seafood Paella

A vibrant paella rich with saffron-infused rice, mussels, shrimp, calamari, and fresh fish, capturing the essence of the Mediterranean.

$32

Lamb Tagine with Prunes

Tender lamb slow-cooked with sweet prunes, almonds, and aromatic spices, a classic North African comfort dish.

$25

Couscous Royal

A grand platter of steamed semolina served with a rich vegetable stew and a selection of grilled meats including lamb, chicken, and merguez sausage.

$29