Polishing the menu…
Polishing the menu…
CULINARY GEM OVERLOOKING BOKA BAY
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Adriatic Seafood Platter
A lavish assortment of grilled octopus, calamari, prawns, and fresh daily catch, served with lemon and local herbs.
$45
Black Risotto with Cuttlefish Ink
A traditional Montenegrin delicacy featuring tender cuttlefish slow-cooked in its own ink with Arborio rice and Parmesan.
$28
Grilled Sea Bream with Dalmatian Potatoes
Whole grilled sea bream, seasoned with olive oil and garlic, accompanied by tender potatoes and Swiss chard.
$32
Verige Prawn Buzara
Succulent local prawns cooked in a rich, flavorful sauce of white wine, garlic, fresh tomatoes, and parsley, perfect for dipping crusty bread.
$35