Polishing the menu…
Polishing the menu…
FRESH SEAFOOD, PACIFIC VIEWS, NICARAGUAN SOUL
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Pescado Entero Frito
A whole fried fish, typically red snapper, seasoned with local spices and served crispy with a side of tostones and salad.
$18
Camarones al Ajillo
Succulent shrimp sautéed in a rich garlic butter sauce, accompanied by fluffy white rice and fresh vegetables.
$16
Sopa Marinera
A hearty seafood soup brimming with a variety of fresh shellfish, fish, and vegetables in a flavorful broth.
$20
Langosta a la Plancha
Grilled lobster tail, seasoned simply to highlight its natural sweetness, served with a choice of sides.
$25