Restaurante la Aquarela

Grilled Local Fish with Mojo Verde

Freshly caught local white fish, expertly grilled and served with traditional Canarian green mojo sauce, papas arrugadas, and seasonal vegetables.

$32

Canarian Black Piglet Confit

Slow-cooked confit of indigenous Canarian black piglet, incredibly tender, accompanied by sweet potato purée and a rich reduction sauce.

$38

Seafood Paella 'Aquarela Style'

A vibrant and aromatic paella featuring a generous selection of local seafood, bomba rice, saffron, and a secret blend of herbs and spices.

$35

Passion Fruit Mousse with Mango Coulis

A light and refreshing mousse made with fresh passion fruit, topped with a vibrant mango coulis and a delicate almond tuile.

$12