Polishing the menu…
Polishing the menu…
SEASIDE SPANISH FLAVORS, UNFORGETTABLE VIEWS
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Espeto de Sardinas
Freshly caught sardines skewered and grilled over an olive wood fire, a true Málaga specialty.
$12
Paella de Mariscos
A classic Spanish rice dish brimming with prawns, mussels, calamari, and a rich saffron broth.
$28
Fritura Malagueña
A generous platter of assorted fried fish and seafood, lightly battered and perfectly crispy.
$24
Lubina a la Sal
Whole sea bass baked in a salt crust, preserving its delicate flavor and moist texture, carved tableside.
$32