Polishing the menu…
Polishing the menu…
RELAX AND INDULGE IN ISLAND FLAVORS
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Grilled Lobster Tail
A succulent, generously sized lobster tail, expertly grilled and served with a side of garlic butter and island rice.
$25
Whole Fried Fish
A perfectly seasoned and crispy whole local fish, deep-fried to golden perfection and accompanied by fried plantains and a fresh salad.
$18
Conch Soup
A rich and hearty traditional Caribbean soup, brimming with tender conch meat, root vegetables, and a hint of coconut milk.
$15
Shrimp Ceviche
Fresh, locally caught shrimp marinated in lime juice with diced onions, cilantro, and a touch of chili, served with crispy tortilla chips.
$14