Restaurante Santa Vista

Moqueca de Camarão

A rich and creamy Brazilian seafood stew featuring succulent shrimp cooked in coconut milk, dendê oil, peppers, and cilantro, served with rice and farofa.

$28

Peixe na Telha

Fresh whole fish of the day, often snapper or grouper, baked in a clay tile with onions, tomatoes, and herbs, delivering tender, flaky perfection.

$32

Lagosta Grelhada com Manteiga de Garrafa

Grilled local lobster basted with traditional Brazilian clarified butter, offering a delicate smoky flavor, accompanied by roasted vegetables.

$45

Caldeirada de Frutos do Mar

A hearty seafood medley soup brimming with various fresh catches like mussels, clams, fish, and shrimp in a flavorful broth, perfect for sharing.

$38